The Royal Ocean Racing Club (RORC) has appointed Andrew Overton as the new General Manager of RORC Cowes. He has an extensive background in the hospitality industry with experience across a range of unique high quality new business ventures, acquisitions and integrations.
Andrew has built his experience from the bottom up, learning the trade at the Marriott Hotel group, developing his knowledge at the Pomme d’Or Hotel in Jersey, the Marine Hotel in Troon and more recently as the General Manager of the U.K. Trains operation for the Orient-Express company. He is delighted to have the opportunity to bring his experience to the benefit of RORC’s clubhouse in Cowes:
“This will be an exciting challenge and one that I am very much looking forward to. The elevated position of the club with its stunning views over the Solent is hugely attractive and the open nature of the club in Cowes to welcome all sailors is something I am excited to develop. I understand the seasonal nature of the leisure boating market and, in particular on the Isle of Wight,but I do not see that as a barrier in developing fun and exciting activities during the winter months.”
Michael Boyd, the Commodore of the RORC is delighted with Andrew’s appointment, commenting:
“Andrew has huge experience in the hotel, food and beverage sector having worked in a variety of high profile businesses where the quality of the product and the quality of service are required at a very high standard. We know he will develop and maintain those standards at the club in Cowes giving his own brand of welcome to RORC’s members and visitors.
